Lunch and High Tea

Tel: 01833 627242

Email: info@thorpefarm.co.uk

Pre-ordered Group Menu at Thorpe Farm 2010

Local Sausage on a homemade Leek Mash

Served with onion gravy

Deep fried cod in a light batter

Served with chips and peas

 
A platter of local ham

Served with new potatoes and crisp salad

 
Homemade Vegetarian Quiche (V)

Served with chips and crisp salad

Local Beef Roasted served with Yorkshire Puddings

Potatoes and vegetables

 
Roast Chicken

Served with potatoes and vegetables

Ploughmans served with crusty bread,

Cheese, fruit, pickle and salad

 
Prawn and Salmon Pasta in a creamy Leek and White Wine Sauce

Served with crisp salad

 
Lamb pieces tenderly cooked with red wine and rosemary

Served with potatoes and fresh vegetables

 
Butternut Squash and Ginger Bake (V)

Served with crisp salad

 
Homemade Pork, Apple and Sage Meatballs cooked in our own barbeque sauce

Served with buttery noodles and fresh salad

Thai Green Chicken Curry

Served with aromatic rice and salad garnish

 
Desserts

 
Homemade sticky toffee pudding served with fresh cream

 
Homemade Apple Crumble served with warm custard

 
Homemade Traditional Fruit Trifle

 
Summer Fruit Meringue Roulade served with cream

Selection of local Ice Cream served with homemade shortbread

 
Homemade cheesecake served with a fruit coulis

£13.95/head including coffee/tea served up to 6pm

£15.95/head including coffee/tea served after 6pm

 
Group organisers – please select three options from the main courses and three options from the desserts to put forward to your group for pre-selection